Top 10 Insulated Bulk Containers for Keeping Seafood Fresh During Transit

Why Leading Seafood Exporters Trust Insulated Bulk Containers

Maintaining seafood quality during transit is non-negotiable. From dockside storage to international shipping, temperature control, hygiene, and handling safety must be consistent, traceable, and compliant with international food safety standards.

Insulated bulk containers are specifically engineered for the seafood industry's unique logistics challenges. Whether you are shipping frozen salmon to Europe or delivering live lobster domestically, choosing the right container ensures:

Temperature retention for 48–72+ hours

Compliance with HACCP, FDA, and EU 1935/2004 standards

Reduced spoilage and lower return rates

Traceability with optional RFID and barcode tracking

Operational efficiency via forklift-friendly, stackable designs

Product Overview at a Glance

Product Name	Capacity	Material	Ideal Use	Key Advantage
Dolav ACE	1000L	HDPE + PU	Frozen seafood export	Durable & EU food-grade certified
Sæplast PE 660	660L	PE + PU	Dockside storage	Hygienic, long lifespan
Cambro GN-Series	40–100L	Polypropylene	Cold storage in restaurants	Lightweight, modular
Schoeller Allibert Magnum Box	1000L	EPP + PE	Space-saving international shipping	Foldable, stackable
Plast-Box IB 660	660L	HDPE + PU	Mid-scale processing plant	Color-coded, forklift-friendly
Sæplast DXS 1000	1000L	Triple-wall PE	Harsh conditions (offshore)	Ice retention >72 hrs
TranPak IceTainer 900	900L	Polymer blend	Live fish & shellfish logistics	Anti-slip lid, high-strength frame
FEMO Seafood Cube	750L	Rotomolded PE	Multi-species seafood storage	Optional antimicrobial coating
Bonar Arctic Box	630–1000L	Food-grade plastic	Long-haul frozen delivery	Tamper-proof, drain plug
Custom Stainless Box	Custom	SS + Insulated Core	High-end shellfish transport	HACCP compliant, reusable

Recommended Use Cases

Container Type	Ideal For	Example Industry
Large 1000L PU-insulated boxes	Frozen tuna, salmon, shrimp exports	Cold storage, ocean shipping
660L dockside units	Short-haul seafood from port to plant	Coastal processing facilities
Stainless steel containers	Live abalone, lobsters, crab, shellfish	High-end restaurants, live tank transport
Foldable insulated containers	Frozen squid or prawns, export to EU/Asia	Freight consolidators

Detailed Product Insights

1. Dolav ACE (1000L) – High-Volume, Food-Grade Excellence

Applications: Frozen seafood like salmon, cod, and prawns

Features:

Certified food-safe HDPE outer shell

Injected polyurethane core for superior thermal insulation

Robust bottom runners for forklift & pallet jack handling

Easy-clean smooth internal walls

Add-ons: Drain plug, tamper seals, custom color

2. Sæplast PE 660 – Hygienic & Drainable Design

Best For: Mid-size operations or dockside storage

Advantages:

Drain plug for melted ice runoff

Highly resistant to impact and UV degradation

Rounded internal corners for hygiene

Used widely in Nordic fishing ports

3. Cambro GN-Series – Modular & Lightweight

Use Case: Cold chain for restaurant or supermarket seafood

Benefits:

Stackable GN-sized containers for portion control

Foam insulation maintains freshness for hours

Dishwasher-safe, front-load accessible

4. Schoeller Allibert Magnum Box – Foldable, Export-Ready

Applications: Large-scale seafood exporters with return logistics

Benefits:

Collapses to 1/3 height for return shipping

High R-value insulation

Stacks securely, easy to sanitize

5. Plast-Box IB 660 – Reliable & Standardized

Best Use: Seafood processors, local distribution

Highlights:

Food-grade HDPE body with PU insulation

Anti-slip lid and reinforced frame

Optional RFID integration

6. Sæplast DXS 1000 – Extreme Cold Chain Performance

Built For: Polar routes, long storage times

Specs:

Triple-wall PE construction

Insulation holds -18°C up to 72h with minimal ice loss

Smooth interior resists bacterial growth

7. TranPak IceTainer 900 – Transport-Safe & Ergonomic

Designed For: Aquaculture & live seafood

Edge Points:

Forklift-compatible base design

Sealed lid with anti-spill lip

Optional wheels and vents

8. FEMO Seafood Cube – Antimicrobial & Flexible

Use Case: Mixed seafood, long and short haul

Advantages:

Rotationally molded, extra-durable shell

Custom branding, antimicrobial resin available

Tapered sides for nested storage

9. Bonar Arctic Box – Secure, Food-Safe, Versatile

Ideal For: Exporters to EU & North America

Features:

Range of sizes with lockable lids

Compliant with FDA & EFSA standards

Drainage ports and heavy-duty wheels

10. Custom Stainless Steel Container – Premium Live Seafood Solution

Preferred For: Shellfish, live crab, premium seafood

Benefits:

Fully enclosed insulated cavity

HACCP-ready and resistant to salt corrosion

Can be built with air/oxygen systems for live transport

Why Work With Us?

We supply seafood businesses with turnkey cold chain packaging solutions:

Global export support (Asia, EU, North America)

OEM/ODM services (color, logo, branding)

Technical consulting on container selection

Bulk ordering with guaranteed lead time

Compliance with major certifications (ISO, HACCP, FDA)

FAQ

Q: Are these containers suitable for international freight?

A: Yes, all listed containers meet export-grade durability and food safety certifications.

Q: Do you offer custom sizes or branding?

A: Yes. We offer OEM/ODM for color, logo, RFID tags, and more with a low minimum order.

Q: How long can seafood stay fresh in these containers?

A: With proper ice/gel pack use, many models retain cold for 48–72+ hours.

Q: Can I get samples or technical specifications?

A: Absolutely. Contact our team for datasheets, samples, or a virtual demo.

Contact Us

Get pricing, lead times, and expert consultation
Email: [email protected]
Phone: +86-574-88768635
Web:https://www.wanmaroto.com/